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Monthly Archives: June 2010

@ cafe piccolo

a nearby favorite, enjoying the walk under the seattle summer sun

notes: casual but intimate, small groups & dates; hand-made pastas!

Nebbiolo 2007


a red in harmony w/baby octopus in a spicy chili &  tangy sauce

&

an Antipasto Plate

Grilled artichoke hearts, roasted peppers, olives, eggplant agro dolce, minted carrots and beets, Fontina cheese, Gorgonzola Dolce, and house cured salami”

&

Calamari Amatriciana

“Sautéed squid tossed with pancetta, onions, garlic, olive oil and a spicy red sauce tossed with black squid ink paparadelle pasta”

&

Ravioli with Cheese w/ Puttanesca sauce

&

Fettuccine in a Sage and Brown Butter sauce [not pictured]

&

followed by a tart dessert w/ rice gelato


&

13-herb infused vodka [not pictured]

FYI

Cafe Piccolo

http://www.piccoloseattle.com

9400 Roosevelt
Way Northeast
Seattle, WA 98115

the FOLLOW-UP

@ home

Hiroki desserts & tea

&

wine & cheese & fruits

Rosso Toscano 2007


FYI

Hiroki – specialty desserts @ Wallingford

2224 N 56th St

Seattle, WA 98103


@ June

notes: northwest cuisine, fresh, contemporary; dinner & weekend brunch; small groups, catching up with a friend or 2, dates

“thundering hooves burger, brioche, bacon steak, jo-joes, seasonal (beet) ketchup, house mustard.”

=

medium rare juicy

buttery bun

tender strip

monstrous seasoned, textured

sweet, tangy

seedy natural goodness

&

“Ninkasi Tricerahops double IPA”

=

smooth, refreshing, versatile

FYI

June

located

@

Madrona – 1423 34th ave, Seattle, WA 98122

&

Ninkasi Tricerahops double IPA

brewed

@

Eugene, Oregon, USA

http://www.juneseattle.com

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